The most comprehensive fan blog dedicated to India's most beautiful and greatest actress of all-time (in our humble opine!), Sridevi. Sridevi aka Sreedevi, ruled Indian cinema (with awesome performances in Tamil, Telugu, Malayalam and Hindi films) in a career spanning 50 incredible years featuring 266 films. Born in Sivakasi on August 13 1963, her untimely and tragic death on February 24, 2018 left a nation in mourning. In our hearts, she'll forever be, the eternal Queen of Bollywood.
Tuesday, 8 November 2011
Sridevi turns New York unit of English Vinglish to 'organic' food
From the time she was a filled-out voluptuous screen siren in Himmatwala and Tohfa to the reed-thin diva shooting in the chilling winds of Central Park in New York earlier this week, Sridevi sure has come a long way.
Apparently, the reticent diva who is shooting for her first post-marriage film English Vinglish in New York has converted the entire cast and crew to organic food.
Says a source, "Sridevi is heavily into health food. She doesn't even touch anything fried oily or even cooked. She is completely into natural food. She was earlier crazy about South Indian food and couldn't do without her rice-rasam meals."
It was Boney Kapoor's recent health scare that converted Sridevi into a health-food fanatic. Apparently, Sri turned to organic food so that her husband too would start eating healthy after hospitalization.
And now she has converted the entire cast and crew of English Vinglish to organic food. Says a source from New York, "The unit consists of people from all over the world. There are people from Japan, China, Taiwan and Korea. They've all converted to organic food because of Sridevi."
The director Gauri Shinde's husband the film's producer R Balki confirmed, "It's an organic film. Everybody is eating only organic food. Sridevi is a salad woman. Organic to the core. Whether it's her acting or her diet, they are both fully natural."
By Subhash K. Jha,
November 3, 2011 - 11:44 IST
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